Mother's Day Weekend Features May 9th-10th
Menu Available May 9th & 10th
COCKTAIL
MUM'S THE WORD
0.75oz con arancia malfy gin, 0.5 st. germain elderflower liqueur, house-made blood orange simple syrup, lemon juice, tonic, dehydrated blood orange wheel, thyme
$13.75
BRUNCH | Open-3pm
MOM'S BLUEBERRY BUTTERMILK PANCKAES
sweet & fluffy, fresh blueberries, lemon curd, fresh whipped cream
$17.95 -
DINNER & DESSERT | 4pm-close
MISO BLACK COD
maple spring carrots, sticky rice, wilted greens, sesame soy glaze
- gluten free
$46.95
POTTED LEMON POSSET
chilled lemon cream, bumbleberry compote, pecan crumble, meringue
- gluten free
$11.95